We take the freshest milk, use the latest state-of-the-art equipment and utilize the talents of one of the region’s foremost authorities on cheesemaking.  The result is a deliciously mild Cheddar that’s perfect for just about anything.

Cheese Curds
These yummy bits of early-stage cheese are scooped up fresh from the production line and saved from being formed into blocks to be aged. Their fate?  To be gobbled up one after another. These are great for kids, parties, and any-time snacking.